Carbendazim
IBanga lobuGcisa: 98%TC
| Inkcazo | Into yothintelo | Umthamo |
| Carbendazim 40% SC | I-Rice sheath blight | 24002700ml/ha |
| Carbendazim 50%SC | I-Rice sheath blight | 1350-1800ml/ha |
| Carbendazim 25% WP | Umthi weCitrus anthracnose | 1350-1800g/ha |
| Carbendazim 50% WP | I-Rice sheath blight | 1125-1875g/ha |
| Carbendazim 80% WP | Ukuqhushumba kwerayisi | 1125-1350g/ha |
| Carbendazim 20%+Miancozeb 20% WP | Pear ukhwekhwe | 1125-1400g/ha |
| Carbendazim 15%+Miancozeb 65% WP | Pear ukhwekhwe | 560-750g/ha |
| Carbendazim 20%+Miancozeb 40% WP | Apple Alternaria indawo yegqabi | 750-930g/ha |
| Carbendazim 8%+Miancozeb 17% WP | Pindawo yegqabi le-eanut | 1500-3000g/ha |
| Carbendazim 35%+Tebuconazole 5%SC | I-Rice sheath blight | 900-1050ml/ha |
| Carbendazim 25%+Tumhlekazi 25% WP | Ukungunda komdiliya | 900-1125g/ha |
| Carbendazim 10%+Tumhlekazi 60% WP | Pear ukhwekhwe | 640-960g/ha |
| Carbendazim 30%+Fosetyl-aluminium 40% WP | Ingqolowa ngumgubo wokungunda | 1050-1350g/ha |
| Carbendazim 20%+Diniconazole 2% WP | Apple ring ukubola | 750-1500g/ha |
| Carbendazim 15%+Silulfur 35% SC | Ukuqhushumba kwerayisi | 2400-3600ml/ha |
| Carbendazim 15%+Iiprodione 5% SC | Apple Alternaria indawo yegqabi | 900-1125ml/ha |
| Carbendazim 17,5%+Iiprodione 35% SC | I-tomato i-blight yokuqala | 1500-2250g/ha |
| Carbendazim 45%+Tricyclazole 30% WP | Ukuqhushumba kwerayisi | 390-540g/ha |
| Carbendazim 15%+Difenoconazole 5% SC | I-Rice sheath blight | 1200-1500ml/ha |
Iimfuno zobugcisa zokusetyenziswa:
1. Kwinqanaba lokuqala le-rice sheath blight, sebenzisa kwakhona zonke iintsuku ezingama-7-10, ngamaxesha angama-1-2.Ikhefu lokhuseleko leentsuku ezingama-30, kwaye linokusetyenziswa ukuya kuthi ga kwizihlandlo ezi-2 ngexesha lonyaka.
2. Ixesha elikhuselekileyo lokunyanga ukhwekhwe lwengqolowa ziintsuku ezingama-25, kwaye lunokusetyenziswa ukuya kutsho kumaxesha ama-2 ngexesha lonyaka.
Uncedo yokuqala:
1. Iimpawu zetyhefu ezinokwenzeka: Uvavanyo lwezilwanyana lubonise ukuba lunokubangela ukucaphuka kwamehlo kancinci.
2. Ukutshiza kwamehlo: hlambulula ngokukhawuleza ngamanzi amaninzi ubuncinane imizuzu eyi-15.
3. Kwimeko yokungenwa ngengozi: Musa ukukugabha ngokwakho, yiza le leyibhile kugqirha ukuze axilongwe kwaye anyangwe.Ungaze utyise nantoni na emntwini ongekho zingqondweni.
4. Usulelo lolusu: Hlamba ulusu ngokukhawuleza ngamanzi amaninzi kunye nesepha.
5. Umnqweno: Hambela emoyeni omtsha.Ukuba iimpawu ziyaqhubeka, nceda ufune unyango.
6. Inqaku kubasebenzi bezempilo: Akukho antidote ikhethekileyo.Nyanga ngokweempawu.
Ukugcina kunye neendlela zokuthutha:
1. Le mveliso kufuneka igcinwe ivalwe kwindawo eyomileyo, epholileyo, engenamoya, engenamvula, kude nomlilo okanye kwimithombo yobushushu.
2. Gcina kwindawo ekungafikeleli kuyo abantwana kwaye utshixe.
3. Musa ukuyigcina okanye ukuyihambisa kunye nezinye izinto ezifana nokutya, iziphuzo, ingqolowa, isondlo, njl. Ngexesha lokugcinwa okanye ukuthutha, i-stacking layer akufanele idlule imimiselo.Qaphela ukuphatha ngononophelo ukuphepha ukonakalisa ukupakishwa kunye nokubangela ukuvuza kwemveliso.
