Inkcazo | Into yothintelo | Umthamo |
Flonicamid5%ME | Iintwala zomthi wepesika | 600ml/ha |
Flonicamid20%WG | CIintwala ze-ucumber | 225-375g/ha |
Flonicamid20%SC | Riplanthopper yomkhenkce | 300-375ml/ha |
Flonicamid50%WG | CIintwala ze-ucumber | 120-150g/ha |
Flonicamid10%SC | Piintwala ze-otato | 450-750ml/ha |
Flonicamid25%SC | CIintwala ze-ucumber | 180-300g/ha |
Flonicamid10%WG | I-Rice planthopper | 750-1050g/ha |
Flonicamid8% OD | Ciintwala ze-otton | 450-750ml/ha |
I-Flonicamid20%+Bifenthrin10%SC | Iti Green Leaf Cicada | 225-375ml/ha |
Flonicamid15%+Deltamethrin5%SC | Ciintwala zeabbage | 150-225ml/ha |
I-Flonicamid 20%+Dinotefuran40%WG | Green itswele thrips | 150-225g/ha |
I-Flonicamid10%+Bifenthrin5%SC | Iti Green Leaf Cicada | 225-675ml/ha |
I-Flonicamid10%+Bifenthrin10%SC | Iti Green Leaf Cicada | 225-375ml/ha |
I-Flonicamid 20% +Thiacloprid40%WG | WIintwala ze-atermelon | 150-225g/ha |
I-Flonicamid5%+Clothianidin15%SC | Irayisi yokutyala irayisi | 300-450ml/ha |
I-Flonicamid30%+Nitenpyram20%WG | Irayisi yokutyala irayisi | 180-240g/ha |
I-Flonicamid50%+Clothianidin20%WG | Ciintwala zeabbage | 105-135g/ha |
I-Flonicamid10%+Clothianidin15%SC | Squash aphid | 135-225ml/ha |
I-Flonicamid25%+Clothianidin25%WG | Green itswele thrips | 150-210g/ha |
I-Flonicamid7%+I-Chlorfenapyr8%SC | Iti yegqabi eluhlaza | 375-750ml/ha |
I-Flonicamid10%+I-Chlorfenapyr10%SC | Green itswele thrips | 300-450ml/ha |
I-Flonicamid20%+Nitenpyram40%WG | Ciintwala ze-otton | 60-135g/ha |
I-Flonicamid10%+I-Thiacloprid20%SC | CIintwala ze-ucumber | 300-450ml/ha |
I-Flonicamid20%+I-Acetamiprid15%WG | CIintwala ze-ucumber | 90-150g/ha |
1. Ixesha lokufaka isicelo kunye nokuphindaphinda: Faka amayeza okubulala izitshabalalisi ngexesha lencopho yamantshontsho amancinci e-rice planthopper;ngokuxhomekeke kwisehlo sezinambuzane zezinambuzane, sebenzisa i-pesticides ngokwedosi ecetyiswayo, kwaye ikhefu phakathi kokusetyenziswa okuphindaphindiweyo akufanele libe ngaphantsi kweentsuku ezi-7.Faka isicelo kube kanye ngexesha leentwala zomthi wepesika.
2. Musa ukusebenzisa amayeza okubulala izitshabalalisi ngeentsuku ezinomoya okanye xa kulindeleke imvula kwiyure enye.Imigangatho yokusetyenziswa ngokukhuselekileyo: Ikhefu elikhuselekileyo lokusetyenziswa kwerayisi ziintsuku ezingama-21, kwaye elona xesha liphezulu lisetyenziswa kube kanye ngexesha lonyaka.Ixesha elikhuselekileyo lokusetyenziswa kwimithi yeepesika ziintsuku ezingama-21, kwaye elona nani liphezulu lokusetyenziswa kumjikelo wesityalo ngasinye kube kanye.Ekubeni le arhente i-antifeedant yezinambuzane, ukufa kwee-aphids kunokubonwa kuphela ngeso lenyama emva kweentsuku ezingama-2-3 emva kokusetyenziswa.Lumka ungaphindi ufake isicelo.Nkcenkceshela izikhondo namagqabi kwaye uzitshize ngokweyona mveliso yezolimo yasekuhlaleni.
1. Nxiba iimpahla zokukhusela kunye neeglavu xa usebenzisa le mveliso ukuze ugweme ukuphefumla ulwelo.Ungatyi okanye usele ngexesha lokufaka isicelo.Hlamba izandla kunye nobuso ngokukhawuleza emva kokusebenzisa iyeza.
2. Yityhefu kubomi basemanzini.Akuvumelekanga ukuzala iintlanzi, i-shrimps kunye noononkala kumasimi erayisi.Amanzi endle emva kokufakwa kwesibulali-zinambuzane kufuneka angakhutshelwa ngokuthe ngqo kumzimba wamanzi.Faka amayeza okubulala izitshabalalisi kude neendawo zasemanzini, emilanjeni nakwezinye iindawo zamanzi, kwaye akuvumelekanga ukuhlamba izixhobo zokufaka izibulali-zinambuzane emilanjeni nakweminye imimandla yamanzi.(Ezingqongileyo) Izityalo ezidubulayo azivumelekanga ngexesha leentyatyambo, kwaye iindawo apho iintshaba zendalo ezifana neTrichogramma kunye nezinye iintshaba zendalo zikhutshiweyo azivumelekanga.Tyala izitshabalalisi kude neendawo ezizalela kuyo iintshulube zesilika.
3. Izikhongozeli ezisetyenzisiweyo kufuneka zilahlwe ngokufanelekileyo kwaye azinakusetyenziselwa ezinye iinjongo okanye zilahlwe ngokuthanda kwakho.
4. Abasetyhini abakhulelweyo nabancancisayo abavumelekanga ukuba badibane.5. Kucetyiswa ukusebenzisa i-pesticides ngokujikeleza kunye nezinye izitshabalalisi ezineendlela ezahlukeneyo zokwenza ukulibazisa ukuphuhliswa kokumelana.