Thiophanate-methyl
IBanga lobuGcisa: 98%TC
| Inkcazo | Isityalo/isiza | Lawula into | Umthamo |
| Thiophanate-Methyl 50%WP | Irayisi | umngundo engxoweni | 2550-3000ml/ha. |
| I-Thiophanate-Methyl 34.2% I-Tebuconazole 6.8%SC | Umthi wama-apile | indawo emdaka | I-1L enamanzi angama-800-1200L |
| Thiophanate-Methyl 32%+ I-Epoxiconazole 8%SC | Ingqolowa | Ingqolowa Ukhwekhwe | 1125-1275ml/ha. |
| Thiophanate-Methyl 40%+ Hexaconazole 5%WP | Irayisi | umngundo engxoweni | 1050-1200ml/ha. |
| Thiophanate-Methyl 40%+ Propineb 30%WP | Netyhukhamba | i-anthracnose | 1125-1500g/ha. |
| Thiophanate-Methyl 40%+ IHymexazol 16%WP | Ujodo | I-anthracnose | I-1L enamanzi angama-600-800L |
| Thiophanate-Methyl 35% I-Tricyclazole 35% WP | Irayisi | umngundo engxoweni | 450-600g/ha. |
| Thiophanate-Methyl 18%+ I-Pyraclostrobin 2%+ Thifluzamide 10%FS | Indongomane | Ukubola kweengcambu | 150-350ml/100kg imbewu |
Iimfuno zobugcisa zokusetyenziswa:
1. Ngaphambi okanye kwisigaba sokuqala sokuqala kwekhukhamba i-fusarium wilt, yongeza amanzi kwaye ufefe ngokulinganayo.
2. Musa ukufaka isicelo ngeentsuku ezinomoya okanye ukuba kulindeleke ukuba kune imvula kwiyure enye.
3. Gwema i-over-dose, i-over-range kunye ne-high-temperature administration, ngaphandle koko kulula ukubangela i-phytotoxicity.
4. Emva kokusebenzisa le mveliso, iikomkomere kufuneka zivunwe ubuncinane iintsuku ezi-2 ngaphandle, kwaye zingasetyenziselwa amaxesha ama-3 ngexesha ngalinye.
Uncedo yokuqala:
Ukuba uziva ungonwabanga ngexesha lokusetyenziswa, yima kwangoko, gcoba ngamanzi amaninzi, kwaye uthathe ileyibhile uye kugqirha kwangoko.
- Ukuba ulusu lungcolisekile okanye luchaphazwe emehlweni, hlambulula ngokukhawuleza ngamanzi amaninzi ubuncinane imizuzu eyi-15;
- Ukuba uphefumle ngempazamo, khawuleza uye kwindawo enomoya omtsha;
3. Ukuba uthathwe ngempazamo, musa ukugabha.Thatha le leyibhile uye esibhedlele ngokukhawuleza.
Ukugcina kunye neendlela zokuthutha:
- Le mveliso kufuneka itshixiwe kwaye igcinwe kude nabantwana kunye nabasebenzi abanganxulumananga.Musa ukugcina okanye ukuthutha nokutya, iinkozo, iziselo, imbewu kunye nefula.
- Le mveliso kufuneka igcinwe kwindawo eyomileyo, nengena umoya kude nokukhanya.Ukuthutha kufuneka kuhlawule ingqalelo ukuphepha ukukhanya, ukushisa okuphezulu, imvula.
3. Ubushushu bokugcina kufuneka buphetshwe ngaphantsi kwe-10℃ okanye ngaphezulu kwe-35℃.
